Milk Skin Yogurt Powder is a premium instant mix developed to create rich, creamy yogurt with a smooth milk skin texture. Made from high-quality milk powder, probiotics, and carefully selected ingredients, it delivers a refreshing balance of sweetness and tanginess.
The powder is easy to prepare—simply mix with water or milk and ferment as directed. The result is a velvety yogurt with a natural layer of milk skin, offering both authentic taste and appealing presentation.
Milk Skin Yogurt Powder is versatile and can be used in cafés, dessert shops, beverage chains, and households. It pairs well with fresh fruits, granola, honey, or can be blended into smoothies and drinks for added flavor.
Combining convenience with consistent quality, Milk Skin Yogurt Powder provides a modern solution for businesses and consumers who want to enjoy premium yogurt with a unique milk skin texture.
Recommended Usage
Mix 100g powder with 200g whipping cream and 300g whole milk. Heat over medium heat while stirring constantly to prevent burning. Bring to a boil, then reduce to low heat and stir for another 30 seconds. Remove from heat, strain the mixture, and pour into molds. Refrigerate until fully cooled and set.
Product Name: Milk Skin Yogurt Powder
Net Volume: 1kg
Shelf Life: 18 Months
Origin: China
Storage Condition: Keep in a cool, dry place
Manufacturer: Guangzhou He Quan Food Co., Ltd.
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